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Hearty Turkey Meatball Broccoli Soup

Day 1 of maternity leave is officially here!! I get a month off before baby boy arrives, assuming he doesn't come too early. So I'm getting ready for him and getting ready to be a mom!  In between doctors appointments, massages, manicures and pedicures, I'll be doing a good amount of cooking, I assume. To kick it off, I've got this hearty meatball soup recipe. It's the bomb.  Okay, now send wishes my way that baby boy doesn't come too early!  Hearty Turkey Meatball Broccoli Soup makes 1 large pot of soup for the meatballs 1/2 lb ground dark turkey meat 1/2 lb ground light turkey meat (or 1 lb of either) 1 large egg 1/2 cup Parmesan 3/4 cup breadcrumbs 2 tbsp olive oil 1 tbsp Dijon mustard 1 tbsp worcestershire sauce 1 tsp garlic powder salt and pepper for the soup 2 celery stalks + some leaves (diced) 2 medium carrots (diced) 1 medium onion (diced) 2 crowns broccoli + stalks (finely diced) 6 cups low sodium or home

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